Ah,Summer!  And cookouts, and fun family get togethers!  Today's Chef Seth is a sure fire crowd pleaser and it's super simple.

Quick and Easy Sausage Cheese balls are certainly not a new thing, but this recipe is a little different because of the amount of cheese.

Watch as Chef Seth demonstrates this great recipe!

Here's the recipe from Facebook:

3 cups Bisquick or baking mix

1pound pork sausage

1/2 cup milk

4 cups grated cheese

Mix all ingredients together and form into balls.  You can freeze them at this point, or bake at 350 degrees for 25-30 mins or until done.

You can freeze them once they are cooked as well.

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