Bojangles, Wikimedia Commons; fotoosvanrobin / gromgull / loridstone, Flickr
While many Thanksgiving tables will be laden with turkey, stuffing and other more traditional fare, there’s no rule that says you have to blend in with the crowd. In fact, do
The center of attention for the Thanksgiving Dinner. But what happens when all of the guest's have left and the dishes are done and you you now have a massive amount of turkey left? I have 5 different recipes you can use the remaining bird in and should be out of the house by mid week.
J.M. Smucker is recalling thousands of jars of Smucker's All Natural Peanut Butter Chunky due to the possibility of salmonella contamination.
This Thanksgiving PSA from William Shatner rests somewhere between his musical stylings and that time he threw a chair on ‘$20,000 Pyramid’ on the weirdness scale.
In the video below that Shatner made for State Farm Insurance, the onetime Capt. Kirk talks about the dangers of deep-frying a turkey.
Turkey fryers can be dangerous, and if you’re not careful with them your Thanksgiving could end in disaster. If you don’t believe us just listen to your friend William Shatner, who shot this cautionary tale of a turkey fryer gone awry for State Farm Insurance. Watch what happens when Capt. Kirk meets Thanksgiving below.
It is that time of year already. In just a few days, the majority of Americans (where ever they may be) will sit down to a traditional Thanksgiving meal.
If you're like most Americans, your Thanksgiving dinner table will include at least a few basic items — turkey, stuffing, cranberry sauce and the like. But have you ever thought about why we eat those foods on Thanksgiving? Or, for that matter, why turkey is called “turkey”?
In order to answer these hard-hitting questions and maybe even give you some interesting small-talk for the table, here are the stories behind the traditional Thanksgiving foods.
Doritos/McPhee.com
White meat, dark meat… or Spam meat? Even the most devout Thanksgiving eaters might have a hard time swallowing these 10 turkey-flavored, truly unique and totally bizarre edibles below. Somebod
Members of Congress love pizza as much as any of us. So, when the United States Department of Agriculture threatened to take it off public school lunch menus, they did what many of us would have done in their position — they officially declared it a vegetable.
Earlier this year, the USDA proposed new standards that would’ve limited both sodium and potatoes for school lunch lines — moves some conservatives in Congress are fighting.
According to the American Farm Bureau, the price of Thanksgiving dinner will be 13 percent higher this year than last, marking the biggest jump since 1990.
October 19, 2011 As we begin to hunker down for the colder months of fall and winter, we celebrate the spicy stew. And everyone who makes chili takes a lot of pride in their recipe. So let's hear from chili-lovers
Every year, it hides in some dark, dank corner of even the most raucous Halloween party, waiting for some unknowing fool to stick their hand in its clutches of doom. It entices its prey with colorful designs and the promise of sweet joy, only to fill its victims with a familiar sense of bland, flavorless dread. T
