This week's recipe was submitted to us by one of our listeners, Areta Pickens.

Areta makes these pies for her family each Christmas, in fact she makes one for each of them.  Their own separate pies.  I guess because it's so easy, it's not really a problem!

*For the record...this would have been so much quicker if I had not turned off the oven half way through cooking.  And don't you just love photo bombing a cooking video?

Watch as Chef Seth takes you through the simple, simple recipe.

Here's the recipe:

Preheat oven to 350 degrees

1 cup of flour

1 cup of sugar

1tsp baking powder

pinch of salt

1 cup whole milk

1 can of fruit of your choice with liquid

Blend all together, pour into pie pan.  Bake for 20-30 minutes or until top is golden brown.  Take out of oven and enjoy.

 

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