Recipes

I have always loved Candy Corn. I know that some of you have very strong ideas about this little confection, but I can't wait to open my first bag every year.

This week's Chef Seth recipe is one of the most requested items for Pot Luck around the radio station.  We named it for our former General Manager Kim Dodds, who would probably tell us we should name it for her husband Mike because the recipe came from him originally.

We are well into our first month of Summer, and even though we haven's seen those soaring temperatures just yet, it is definitely heating up!

Today's recipe is perfect for a Sunday Brunch or any kind of pot luck breakfast meeting.

Welcome to the post-Easter Hamfest!  We LOVE leftovers, and the traditional ham sandwich really can't be improved upon.  However, there are more meals that can be made with those yummy leftovers.  In fact, we suggest you spend a few hours prepping and then you can freeze meals to have for the next few months!

This quick and hearty meal is super simple.  The only down side is stirring a couple of times as it bakes.

If you are looking a for a tasty quick snack, or as an appetizer before an Italian meal, we have a great recipe for you, Pull Apart Pizza Bread. This is a pretty simple recipe with just a minimal of prep to get you started.  Check out the demonstration from Chef Seth, and the recipe below...

Chef Seth is back with another quick and easy recipe for those cold weather blues.

Time for another quick and easy recipe by our own Chef Seth. And, just in time for the colder weather set to invade Southwest Oklahoma this weekend!

Here's your very first installment of 'Chef Seth'!  Seth Coburn of KLAW's Morning Crew will be showing off his culinary prowess in the coming weeks with simple recipes that even a kitchen novice can do.

David shared a recipe with me on my Facebook wall. Doesn't he know you're supposed to PIN those things? His message read "Make these for me!" How can I resist? I don't like to bake but since he asked so "nicely" I thought I would give it a shot. Let me put this out their first...DO NOT follow this recipe. You'll see why shortly.

I found this recipe in a Country America magazine from 1995. It was a recipe booklet that was inserted into the magazine and includes recipes from country artists like the Gatlin Brothers, Garth Brooks, T.G. Sheppard, Patty Loveless and more. I have made this recipe so many times you would think I would know it from memory. I have altered it for my own taste and this is my modified recipe. Read Mo